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just got my wok today , it was just as described. this wok is very light but very well made. I used the gas option for seasoning my wok. I used iodine salt and this cause my patana to turn blue, I think I was suppose to use non-iodine salt. oh well. in the end after doing the final seasoning I cooked the vegatables and burned them as the directions indicated. the seasoned wok was perfect. it has a beautiful color and the size is perfect for my grill side burner. I just stuck it directly on the gas side burner head without grate or ring . within 30 seconds my oil was sizzling. 12″ wok is fine for a family of 4. the spatula handle needs to be hammered into the handle for a sturdy fit.
highly recommend this product, give 1 hour for seasoning it and playing with it to get a good color on it.
make sure you use a kitchen mit if you use the gas option , as the whole wok heats up very fast
When a person buys goods from Wal-Mart made in China should a person shake a military veteran's hand?
In 1970 I was told china Hand ( By the military ) we will never see the day the USA will allow goods from a Communist nation enter the USA. We were told "The veterans would never allow it". Now I see veterans with goods from China.Thanks Veterans. You did a fine job.
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